Sonntag, 23. Juni 2013

Zucchini Cheese Soup - Zucchini Käse Suppe

Zucchini Cheese Soup

Serves 2
Ingredients
  • 2 zucchini (grated)
  • 1 1/2 tbsp butter
  • 1/2 tbsp garlic
  • 2 tbsp. flour
  • 1 1/2 cup vegetable stock
  • 1/4 cup apple juice
  • 1,4 oz gouda
  • 3,5 oz cream cheese
  • salt & pepper 
Directions
  1. The grated zucchini sauté in a pan with butter.
  2. After about 5 minutes add the flour and  vegetable stock. Boil the vegetable stock and add the remaining ingredients.
  3. Let the cheese melt and serve.

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